World Food Championships Founder Mike McCloud joins the show in a conversation recorded live at the WFC in Dallas earlier this year.

Links: 

https://worldfoodchampionships.com/

Visit us online: https://pedersonsfarms.com/

Topics:

[34] Recap of the bacon category judging at the World Food Championship. 

[01:01] The resilience of Jack McMurray, a former bacon champion 

[01:27] Dedication of competitors and the camaraderie in the food industry.

[02:00] The intense competition and the incredible dishes presented.

[03:00] Balancing the fine line of judgment in an uber-competitive setting. 

[04:00] The three dimensions of judging: appearance, execution, taste (EAT). 

[4:47] The difficulty of being objective 

[05:00] The grand prize and the journey to becoming a bacon ambassador.